The best tapioca!
Reviewer1031713发表于 Apr 01, 2012
This works so well in my gluten-free baking. The price is great too.
Great Cheese Rolls
Reviewer3304260发表于 May 08, 2012
This Tapioca flour makes great cheese rolls.
Reviewer2720060发表于 Dec 17, 2013
5530102213998206468发表于 Jan 10, 2014
Tapioca is the only flour or starch I have found that my two year old son tolerate. Wheat, amarant, quinoa, corn, rise etc etc etc. It all makes him sick. I use tapioka to a lot of things I wound never dream of trying before this happened. I`m very happy with Bob`s red mill, it seams to be clean products and good quality! I have tried a lot!
Really nice flour
Reviewer2622191发表于 Jan 27, 2014
I add these flour for my bread, gives ligtht texture.