Supplementsdiy发表于 4月 14, 2013 | 已验证购买
Green tea is one of the most known and researched products. Most people probably know it for its powerful antioxidant, namely ECCG, which is one of important factors contributing to the longevity of the Japanese people. On the other hand, kelp noodle is low in calorie and high in trace minerals. Trace minerals are necessary for many metabolic functions and we will not be able to function at optimum level without them. This kelp noodles is quite “snappy” and crunchy if you eat it without softening it. Boiling helps a bit but does not soften completely. The best way to soften is to soak in acidic solution like lemon juice or vinegar for some time to completely soften it but the kelp noodle will end up tasting sour so it might/might not be suitable for certain style dishes. Low calories also mean that I will get hungry again pretty soon. This is definitely value for money as you pay for 340g of solid kelp without any solution. Check out my page for more reviews!
eathealthy发表于 10月 21, 2012 | 已验证购买
Tip for use: soak in water with a little lemon juice for about an hour to take away the crunch. Otherwise the noodles are crunchy. If you like my review check out my page by clicking eathealthy in blue above to see reviews of all the products I have purchased from iHerb! Also, find out how to save if its your first time buying from iHerb!
iHerb 客户发表于 6月 17, 2012 | 已验证购买
even though they have hardly any taste of their own, they are a great add-on to salads, they are SUPER crunchy!
iHerb 客户发表于 12月 12, 2011 | 已验证购买
These were pretty good. I perfer the regular ones more. If you are making a simple salad with them with a light dressing they are very good. If you want to use a more pungent sauce on them you might prefer the regular ones.
iHerb 客户发表于 4月 09, 2016 | 已验证购买
Сначала не понравилось. Как отдельный продукт не очень вкусный, но в салате просто замечательно! Рекомендую всем как полезный и вкусный компонент для салата!
iHerb 客户发表于 3月 23, 2012 | 已验证购买
The best way of eating and not getting fat.
iHerb 客户发表于 2月 25, 2015 | 已验证购买
My wife and I live these. We make our fav pastas and they turn out great. Just had spagatti and broccoli last night and but was a great 95 cal meal. The sauce had more calories than the noodles. Tastes and feels just like grain pasta.
iHerb 客户发表于 7月 25, 2014 | 已验证购买
Мне понравилась эта лапша - нет особого привкуса, освежает. Хрустит )
KiMaLi发表于 4月 26, 2013 | 已验证购买
This is a Raw food. No cooking required. Gluten-free and fat free. Low in calories and carbs. EaSY to prepare. If you found this review helpful please click the yes button.
iHerb 客户发表于 11月 25, 2012 | 已验证购买
I love these are gluten free and low carb! I use these for stir-fry, cold salads, etc. They soften up if you put them in something hot if you don't want them crunchy