Posted by iHerb Customer on Jun 11, 2009 | Verified Purchase
Treat yourself to this cooking wine with live active koji culture. Nothing like it!!
Posted by iHerb Customer on Sep 06, 2016 | Verified Purchase
invaluable for healthy cooking
Posted by iHerb Customer on May 13, 2010 | Verified Purchase
I absolutely love this cooking wine and it's on my macrobiotic diet. It's hard to find in my area so buying it on iHerb.com saves me time and money.
Posted by iHerb Customer on Jan 17, 2018 | Verified Purchase
Posted by iHerb Customer on Nov 12, 2017 | Verified Purchase
Taste good! Best offer to using this [H L. L. - 4 4 1] (no dot no space and hyphen)
Posted by iHerb Customer on Feb 28, 2017 | Verified Purchase
GLAD IT IS GLUTEN FREE AND TASTE SO NATURALLY SWEET.
Posted by iHerb Customer on Sep 07, 2016 | Verified Purchase
Love it how it doesnt contain alcohol. I feel safe using it for cooking for my son.
Posted by iHerb Customer on Dec 24, 2015 | Verified Purchase
Posted by h-anna on Jun 21, 2014 | Verified Purchase
Eden Foods stands for great quality. Great for japanese cooking.
Posted by BeckySue on Dec 20, 2012 | Verified Purchase
Appreciate that this traditional koji brewed rice cooking wine has no added sugar or synthetic enzyme. Shoyu soy sauce and Mirin are the right and left hands of Japanese cuisine. A few shakes in dashi broth, soups, sauces, stir fries, dips, and dressings is ambrosial. A glaze for baked and grilled foods!
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