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St. Dalfour, Peppermint Tea, 25 Tea Bags, 1.75 oz (50 g)
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St. Dalfour, Peppermint Tea, 25 Tea Bags, 1.75 oz (50 g)

产品规格
  • 运输重量: 0.52 磅 (0.24 公斤)
  • 产品代码: STD-96864
  • 条形码: 084380968648
  • 包装数量: 25 Tea Bags, 1.75 oz (50 g)
  • 体积重量: 2.9 x 5.2 x 3.5 in, 0.25 磅 (0.11 公斤)
  • 有效期: Jul 2016 Expiration Date Info
建议零售价: $4.43
我们的价格: $3.32
¥ 20.63 ?
此价格是货币兑换后大约的价格,当我们准备寄出您的订单时,系统会使用当时的货币汇率来计算准确的价钱。
节省: $1.11 (25% off)
有库存: Yes
省 $3.00! 现在购买 特价仅 $11.95!

产品概述

描述
  • Deluxe Tea
  • Premium
  • Individually Sealed in Envelopes
  • USDA Organic
  • Certified Organic by Oregon Tilth

Ceritfied, pure organic tea. Selected and blended under the direction of the tea experts of St. Dalfour France. Ehanced by the all natural flavor of peppermint.
The St. Dalfour tea experts have searched the best tea producing areas in the world which are located in the Himalayas of India and the high ground of ceylon. After careful screening they have selected special pristine tea gardens where no preservatives or chemicals are used. In these gardens master planters nurture tea bushes with natural organic biomass and loving care. Only these tea gardens are used for St. Dalfour tea. Since tea is made directly from tea leaves plucked on a continuous basis during harvest (and these tea leaves are not washed), it is vitally important to make certain these leaves are free of any chemicals. Be confidential of having pure, wholesome tea when buying St. Dalfour.

St. Dalfour Organic Tea - Healthy Packaging

1. Each tea bag is individually sealed in envelope to preserve it's fresh, natural flavor.
2. The tea bags are made with eco-friendly paper. No chemicals (which would alter the taste of the tea) touch the tea bag.
3. The tea bag is attached to the tag by a pure, sanitized string without the use of metal staples, thus, no metallic taste is found in the tea.
4. The tea is packaged in an air controlled, immaculate chamber which prevents any impurities from effecting the taste of the tea.

成分配料

Organic Ceylon tea with the all natural flavor of peppermint.

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